Another random tip; when your baby starts to prefer self feeding and you have been making all your own baby food try oven roasting all the old stand by veggies. My little guy is almost 10 months old and loves to feed himself. He would rather not eat off a spoon. So, I peeled and diced up some potatoes, sweet potatoes, parsnips, rutabaga, and butternut squash then tossed them with a little olive oil and a pinch of salt and roasted them at 425 for about 15 minutes. He loves them! I froze the extras in a single layer and then stored them in zip bags. Now when he can't eat enough from what we are having from dinner I can toss a few cubes into the microwave and he can feed himself with joy! I also keep a stash of frozen peas, carrots, corn and cauliflower too.
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